'Chef Gerard'
Opening hours:
 
Wednesday to Sunday 5-10pm
Bank Holiday Mondays 5-10pm
 
Bar Food 5-7pm in the Bar
Dinner Menu from 6pm in Bar or Restaurant

Bar food served from 5-7PM

 Starters, Sandwiches, Main Courses (€9 - €14), Desserts.

Restaurant Menu 7 - 10 pm

Menu 2 Course €23                                                                                                                                                             

Menu 3 Course €29

Starter €8                          Main Course €17                                                        Dessert €6